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McMillan, Bruce.

Eating fractions / cooked, written, drafted, and photo-illustrated by Bruce McMillan. - 1st ed. - New York : Scholastic, 1991. - [32] p. : col. ill. ; 24 x 29 cm.

Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included.

1.7 Follett Library Resources K-3 Follett Library Resources K-3 NP Lexile

ISBN: 0590437704 : $12.95 0758724330 (BWI bdg.) 0329041576 9780590437707 9780758724335 9780329041571

LCCN: 90009139

Subjects--Topical Terms:
Fractions--Juvenile literature.
Fractions.
Cooking.
Fractions.
Cooking.

LC Class. No.: QA117 / .M26 1991

Dewey Class. No.: 513.2/6