000 | 01230pam a2200397 a 4500 | ||
---|---|---|---|
008 | 900913s1991 nyua j 000 0 eng | ||
010 | _a 90009139 | ||
020 |
_a0590437704 : _c$12.95 |
||
020 | _a0758724330 (BWI bdg.) | ||
020 | _a0329041576 | ||
020 | _a9780590437707 | ||
020 | _a9780758724335 | ||
020 | _a9780329041571 | ||
040 |
_aDLC _cDLC _dDLC _dICrlF _dKyLxBWI _dICrlF |
||
050 | 0 | 0 |
_aQA117 _b.M26 1991 |
082 | 0 | 0 |
_a513.2/6 _222 |
100 | 1 | _aMcMillan, Bruce. | |
245 | 1 | 0 |
_aEating fractions / _ccooked, written, drafted, and photo-illustrated by Bruce McMillan. |
250 | _a1st ed. | ||
260 |
_aNew York : _bScholastic, _c1991. |
||
300 |
_a[32] p. : _bcol. ill. ; _c24 x 29 cm. |
||
520 | _aFood is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included. | ||
521 | 0 |
_a1.7 _bFollett Library Resources |
|
521 | 2 |
_aK-3 _bFollett Library Resources |
|
650 | 0 |
_aFractions _vJuvenile literature. |
|
650 | 1 | _aFractions. | |
650 | 1 | _aCooking. | |
650 | 7 |
_aFractions. _2sears |
|
650 | 7 |
_aCooking. _2sears |
|
521 | 2 | _aK-3 | |
035 | _a(IMchF)fol00397632 | ||
521 | 8 |
_aNP _bLexile |
|
005 | 20220602102233.0 | ||
001 | 982 | ||
003 | CB | ||
999 |
_c21165 _d21165 |